Life Lessons in Agave and Opuntia
Life leaves nasty scars
Requires a delicate touch
Shot of tequila
Over twenty one
Just add prickly pear syrup
Shot of tequila
Enjoy time with friends
Until someone downs the worm
Shot of tequila
Lost shaker of salt
Prickly pear margaritas
Shot of tequila
NaPoWriMo Prompt – And now, for our daily (optional) prompt! Begin by reading Sayuri Ayers’ poem “In the Season of Pink Ladies.” A pretty common piece of writing advice is that poets should know, and use, the precise names for things. Don’t say flower when you can say daisy. Don’t say bird when you mean a hawk. Today’s challenge asks you to write a poem that contains the name of a specific variety of edible plant – preferably one that grows in your area. (That said, if you’re lacking inspiration, online seed catalogs provide a treasure trove of unusual and charming names for vegetables, fruits and flowers. Here’s one to get you started.) In the poem, try to make a specific comparison between some aspect of the plant’s lifespan and your own – or the life of someone close to you. Also, include at least one repeating phrase.
Good afternoon and welcome to day seventeen of #NaPoWriMo where I was reminded it is haiku day. Of course I had to write some haiku. My first problem was an edible plant that grows in the desert?! But then I thought of prickly pear cactus and looking it up, I learned they are known as opuntia. Of course I also had to add a byproduct of agave. There are actually two edible desert plants in this poem. And the only mention of age is over twenty one, but since I borrowed a few words from Jimmy Buffet, it may allude to how over 21 we all are. 😉